Château la Coste ‘La Bulle’

Sparkling Provençal rosé made from a blend of Grenache and Cinsault using 40 year old vines. It has a complex nose of red berries with hints of white fruit and floral notes on the nose.

Ch. la Coste has held the french Organic label ‘AB’ for over a decade and has been following biodynamic principles for even longer.